how do you process mangosteen?
Question:
Answers:
"To open a mangosteen, the shell is usually broken apart, not cut. Holding the fruit in both hands, press it gently (thumbs on one side, the other fingers on the other) till the shell cracks. It is then very easy to pull the halves apart along the crack, and remove the fruit without staining."
"Care must be taken when opening the fruit as the red husk outside produces a purplish inky juice that stains fabric, which can be almost impossible to remove (the reason why they are banned from some hotels in countries where they are available)."
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