What is probiotic Curd and how is it different from out normal curd?
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Proboitics are products derived from bacteria and are considered to be healthy for digestion. It offers nutritional benefits and helps in keeping the digestive system balanced, offering energy, vitality and good health.
The Probiotic strain that is used product is highly beneficial for strengthening the digestive system, and being 98 per cent fat free.
Probiotics are among the important functional foods. They comprise approximately 65% of the world functional food market. Probiotic products are foods, which improve intestinal microflora and support good health of the consumer. The live bacteria present in the probiotic products are lactic acid bacteria, including Lactobacilli, Bifidobacteria and Enterococci. Apart from health claims and maintenance of intestinal microflora, they protect against infections, alleviate lactose intolerance, reduce blood cholesterol levels and also stimulate the immune system. The interactive research between physiology, microbiology, food technology and molecular biology followed by clinical trials may produce a multi-functional probiotic strain for human consumption.
The answer the last part of your question.no, its cant be made at home.
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