Is freshwater seaweed as nutrtitious as salt water seaweed?


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Seaweed (or algae) of various types are found on most oceans. They are used in many Japanese dishes. In addition to being very tasty, they are rich in proteins, carbohydrates, vitamins and minerals. Most seaweeds are edible, however some green or blue algae found in freshwater pools can be highly poisonous. Most type of seaweeds are found in coastal areas either drifting or still attached to rocks. (Don’t collect dried seaweed washed out on beaches). A few types of seaweed can also be found far offshore. In the Sargasso sea and North Atlantic, the sargassum species are commonly found floating on the surface. You can drag a net (see plankton) or any type of homemade hook or rake to collect seaweed. There are many types of seaweed, but the ones usually found offshore are tough and might be hard to eat raw. You can dry them in the sun (or with fire), then chew on them (if you have a lot of rainwater, you might want to rinse them too). Some thick seaweed will require boiling to remove some natural glue (used a lot in the paper industry).

Don’t forget that seaweed requires a lot of fresh water to be digested. Do not eat seaweed unless you have sufficient drinking water.
"Sea" weed
Not lakeweed, or pondweed, or freshwater weed, or streamweed.
"Seaweed"
Sorry, just being a little silly I guess. Truth is, I've never heard of freshwater seaweed. Fresh water lakes do have algae type plants that resemble seaweed, but that's all I know.
No, but it's still better that chips!!

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